Hunter beef

Hunter Beef Recipe – Pakistan’s most common dish Hunter Beef is listed on HamariWeb. This dish people like to eat in cold weather. It also serves with Pink tea in winter’s season. This Hunter Beef Recipe is simple to cook in home. Give your meal time an extra touch by adding this new recipe as your regular meal.


Submited by Aliumair from Karachi
28 reviews
28260 views
 Ingredients

2 kg Beef "Roast cut" bread shape one piece.
2 tsp. Crystallized salt petre "Kulmi shora"
3 tsp. Black pepper
2" stick of Cinnamon
2 tsp. brown sugar
4 Black Cardamom
3 tbs. Lemon juice

 Method

Wash the meat thoroughly and dry with kitchen towel.
Ground all the spices.
Add all spices in the lemon juice to make paste.
Rub the paste thoroughly on the meat.
Place it in a glass or stainless steel container and cover it.
Place the bowl in the fridge for one day.
Next day get the meat out of fridge and sort of massage the meat to absorb the paste, it is important that at least half an hour is spent in rubbing the meat.
Once again put the meat loaf back in the fridge.
Repeat the same process each day for six days.
On Sixth day remove the meat loaf from the fridge and tie it with a strong string.
Place the meat in a large pot and put 2 cups water in the pot NOT on the meat loaf.
Cook it over low heat for 2 to 3 hours or until the water is absorbed.
Hunter Beef is a very popular snack from Pakistan. We have it in the cold winter evenings with Kashmir tea or coffee. Some people like to fry stripes of hunter beef and then serve with tea or coffee. Left over can be kept in the fridge for few days and can also be stored in freezer for longer period of storage.

You may also like
 
Reviews & Discussions - Hunter beef
Hunter Beef dish is very famous dish, I heard a lot about this dish but I never made it in home. I will try this dish one day for sure.

Sabeen - Lahore 25 Aug, 2015

Hunter Beef is a great dish and I usually make it in my home for my husband. He likes this dish so much.

Fatima - Karachi 24 Aug, 2015

Hunter beef preparation is such a long process but I don’t know why the bakers make it in just two days duration, I make it every bakra eid with the leg piece of mutton, it is full of taste which I like.

shumaima - khi 24 Aug, 2015

Hunter Beef sounds like different dish. I will try it in home one day but please also upload the video of this recipe here on HamariWeb.com.

Farhna - Karachi 24 Aug, 2015

I thought we can enjoy Hunter beef only during Eid ul Azha, but I was wrong! I have read your recipes and it seems like promising one to me. I will try and share my experience here on your page.

Bilquis - Karachi 17 Aug, 2015

Hunter beef is my favorite dish which I make many times but it gives a good taste if you use mutton piece because it is easily decompose.

shazia - khi 19 Jun, 2015

Hunter beef is a delicious dish but it is such a difficult procedure to make it, I just tried one time in home.

Iqra - Lahore 17 May, 2015

I am very keen to eat but the method of the preparation of hunter beef is very long and difficult, it takes a week.

abida - khi 18 Mar, 2015

Kindly put some easy and tasty recipe of this hunter beef which i make in an urgent way.

areebah - khi 14 Mar, 2015

No one like the taste of hunter beef, when ever i eat it in any place i felt some smell from the meat of it which is unpleasant.

kashafa - khi 10 Mar, 2015

<<   1   2   3   >>

Hunter beef - Above is the Hunter beef recipe by which you can make Hunter beef easily anywhere around the world. All the ingrediants & method are provided for your assistance. Enjoy the delicious of Hunter beef recipes at Hamariweb.com