Lemon Garlic Chicken Recipe by Chef Zakir

Lemon Garlic Chicken recipe by Chef Zakir. This delightful Main Course recipe of Lemon Garlic Chicken can be ready in approximately 30 Minutes and good to serve around 2-4 People. Follow all the steps recommended by Chef to get a perfect dish.

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INGREDIENTS

Chicken breast2
Saltto taste
Garlic chopped3 – 4 cloves
Black pepper powder1 tsp
Crushed red pepper1 tsp
Lemon juice2 tbsp
Corn flour1 tbsp
Lemon skin1 tsp
Vinegar2 – 3 tbsp
Butter1 tbsp
Oil2 tbsp
Flour¼ cup

METHOD

Cut each chicken breast into 2 layers. Marinate with a little salt and pepper. Keep aside.
Coat chicken pieces with ¼ cup dry flour and shallow fry till golden brown. Remove from pan and keep aside.
 Now heat 2 tbsp oil in a pan, add in 3-4 cloves of chopped garlic and sauté till golden brown.
Then add 1 tsp lemon skin, 2 tbsp lemon juice, 2 – 3 tbsp vinegar, 1 tsp crushed red pepper, reaming ½ tsp black pepper and ½ cup water. Mix well and cook on high flame.
Thicken sauce with corn flour paste. Then pour it on cooked chicken. Serve hot.

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