Milky Seviyan Recipe

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Submited by ~Sani~ from Karachi
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INGREDIENTS

1 gallon whole milk
1 1/2 cups pitted dried dates
1/4 cup sliced almonds
1/4 cup sliced pistachios
1/4 cup dried and shredded unsweetened coconut
1 1/2 cups sugar
1 cup roasted vermicelli, broken into small pieces
10 crushed cardamom pods
1/4 cup yellow raisins
2 drops kewra

METHOD

1. In a large pot over high heat, bring the milk to a boil. Add the dates and continue to cook over medium heat for another 20 minutes. Stir constantly, so the milk doesn't stick to the pan.
2. After 20 minutes, or when the milk is the consistency of half and half, add almonds, pistachios, coconut and sugar. Let cook for 10 minutes over medium heat or until the milk thickens a little more. Add vermicelli and stir constantly. When milk thickens further, add the cardamom, raisins and two drops of kewra, if using. The dessert is a warm, creamy soup with thin noodles when finished.

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Reviews on Milky Seviyan Recipe

Doodh ki seviyan mujhy bhot pasand he mene aj khud bnaye he bhot hi axhi recipe he shukriya
Ayeza - Lahore 1/30/2019 3:23:52 AM
Milky Seviyan that is rich and absolutely delicious. is one of the lovely sweet Dish I have tried and after tasting it's really unique taste and make at home at last monday.I want make my family and that make it so good and delicious taste as everyone like to eat.
Afrinash - lahore 9/24/2018 1:43:10 AM
milk seviyan is a very good dish for small family functions like if you have arranged a simple get together at your home, you can easily prepare it for the guests.
Khaleel - Stockton 8/3/2018 11:36:50 AM
This easy method everyone can easily follow that of milky seviyan that the every child really like to eat that because it makes with the good sweet taste
sana - multan 5/29/2018 6:14:58 PM
This milky seviyan is so sweet and dish that the many peoples really like eat that in majority due to the sweet and milky taste as we easily make that at home
anosha - islamabad 5/17/2018 5:05:11 PM
i have tried it once and now i am gonna make it on this eid 2018, it is something very new seviyan recipe for me with rich flavor, it will definitely be enjoyed buy out guests.
Yaqoob m - Sakkhar 5/15/2018 5:43:46 AM
My husband likes milky seviyan very much but I didn’t know the Way to make it. One day I thought to surprise him that is why I tried your recipe and served it to my hubby. He was very happy to see my efforts.
Qandeel - Lahore 5/14/2018 12:41:18 PM
My husband likes milky seviyan very much but I didn’t know the Way to make it. One day I thought to surprise him that is why I tried your recipe and served it to my hubby. He was very happy to see my efforts.
Rabia - Gujrat 5/13/2018 11:42:51 PM
If you want to make any type of saviyan so just come at this site who will be give you every type of milky saviyan which you easily make it
asma - karachi 6/13/2017 10:06:09 AM
This milky saviyan is looking very sweet at this photo which mine mother make same this type of milky saviyan which we east that very eagerly
anaya - islamabad 6/10/2017 1:41:13 PM

Milky Seviyan Recipe

Milky Seviyan is a popular Pakistani dessert that is prepared with milk, vermicelli, and sugar. Eid ul Fitr seems incomplete until you taste Milky Seviyan. You can decorate it with raisins, unsweetened coconut, almonds, and pistachios. Delicious and tempting Milky Seviyan recipe can be prepared in your kitchen with ease. You can make them as a dessert to be served on special occasions like Eid or any family gathering. This recipe is equally loved by children and adults.

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