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BLANCH MEANING IN FRENCH

English
French
Blanch blanchir ,blêmir ,étioler 

Definition & Synonyms


• Blanch

  1. (v. t.) To cause to turn aside or back; as, to blanch a deer.
  2. (a.) To whiten, as the surface of meat, by plunging into boiling water and afterwards into cold, so as to harden the surface and retain the juices.
  3. (a.) To bleach by excluding the light, as the stalks or leaves of plants, by earthing them up or tying them together.
  4. (a.) To give a white luster to (silver, before stamping, in the process of coining.).
  5. (a.) To cover (sheet iron) with a coating of tin.
  6. (a.) Fig.: To whiten; to give a favorable appearance to; to whitewash; to palliate.
  7. (a.) To take the color out of, and make white; to bleach; as, to blanch linen; age has blanched his hair.
  8. (v. i.) To use evasion.
  9. (a.) To make white by removing the skin of, as by scalding; as, to blanch almonds.
  10. (v. i.) To grow or become white; as, his cheek blanched with fear; the rose blanches in the sun.
  11. (v. t.) To avoid, as from fear; to evade; to leave unnoticed.
  12. (n.) Ore, not in masses, but mixed with other minerals.


Synonyms:
Blench, Pale, Parboil,

• Blanch holding

  1. () A mode of tenure by the payment of a small duty in white rent (silver) or otherwise.