Afghani Pulao Recipe

Afghani Pulao is a savory Central Asian rich pilaf. It is often prepared with cauliflower, cabbage, carrots and various nuts. You can actually amaze yourself by cooking deliciously perfect Afghani Pulao like Chef Kanza.

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shumaila from karachi
Ingredients
  1. • -Rice-2 cups
  2. • -Chicken-1/2 pound
  3. • -Onion-1 small sliced
  4. • -Ginger/garlic-finely and freshly chopped. i do not use paste coz i believe it ruins the flavour
  5. • -Cumin powder-1/2 ysp
  6. • -Cloves-2-3
  7. • -Cinammon-2-3
  8. • -Cardamom-2
  9. • -salt-to taste
  10. Tadka:
  11. • -Graated carrots
  12. • -Almonds
  13. • -Pistacho
  14. • -Raisins
Method
  • 1. -Boil rice separately
  • 2. -In a pan fry sliced onion, ginger/garlic and all above listed ingredients togetehr with chicken.
  • 3. -Cook for a while, let the flavour of everything get blend to the chicken
  • 4. -Add Rice when half cooked
  • 5. -Let it cook on a low heat
  • 6. -Tadkafy with above ingredients at last.
  • 7. -Enjoy
Reviews & Discussions

Afghani pulao is tasty very good method nice recipe easy to make amazing

  • Taha, Karachi
  • Tue 12 Feb, 2019

This is looking so delicious dish of kabuli pulao ka tarika that everyone can easily understand that for making that at home with the delicious taste

  • sameena, lahore
  • Wed 07 Mar, 2018

Kabuli Pulao Recipe is the most well-known formula for the gatherings since this formula is too light to eat and has a good taste everybody can acknowledge.

  • Jahania, Lahore
  • Fri 02 Mar, 2018

Make the Kabuli Pulao which has the really good taste and the amazing new Chatni style for making it more tasty and good for eating

  • Jawwad, Karachi
  • Tue 06 Feb, 2018

There available the Kabuli pulao that we easily make that by the following this method so now we dint have to get trouble to make it

  • meesha, Karachi
  • Wed 31 Jan, 2018

This is the good thing available now that help us to get make this kabuli pulao easily which everyone wants to make that by the following easy method

  • seema, Karachi
  • Wed 10 Jan, 2018

I was searching forward for something new in rice and after that I discovered this beat recipe of Kabuli pulao in your page. Much obliged to you so particularly for this astonishing formula.

  • Bilal, Sahiwal
  • Mon 11 Dec, 2017

This is the light and tasty dish of Kabuli pulao who the peoples can easily eat that due to the delicious and light taste and I eat it usually at the noon lucn

  • asia, Karachi
  • Wed 06 Dec, 2017

I cooked Kabuli pulao following this procedure and everybody at my house was so cheerful to eat that a man like me who has a next to no know what about cooking made it so superbly

  • danial, guj
  • Sun 03 Dec, 2017

I attempted your formula of kabuli pulao without precedent for my life. It was a decent ordeal. I would recommend you to share something in desserts too that is novel in taste.

  • bushra, kch
  • Wed 29 Nov, 2017