Apple Pie Recipe

Grab a yumilicious bite of Apple Pie and mesmerize yourself in the world of taste. You can enjoy Apple Pie at home and get the essential information required to prepare the recipe at home with ease. Enjoy this amazing recipe with your family.

recipe

Person Person

4

time Time

0:30 - 0:10

comments Comments

0

reviews Views

5692

star Rating

ratingratingratingratingrating

submit Submited by

najma khalid from Lahore
Ingredients
  1. For the crust
  2. 1/2 cup crushed digestive or marie biscuits
  3. 1 1/2 tbsp melted low fat butter
  4. For the apple filling
  5. 1/4 cup crushed digestive or marie biscuits
  6. 1 1/2 tbsp melted low fat butter
  7. 2 tbsp brown bread crumbs
  8. 1 recipe Stewed Fruit
  9. 3/4 tsp sugar substitute
  10. 1/4 tsp cinnamon (dalchini) powder
  11. 1 1/2 tbsp raisins (kismis), soaked in
  12. 3 tbsp water
  13. For the topping
  14. 2 tbsp quick cooking rolled oats
  15. 1/2 tsp melted low fat butter
Method
  • For the crust
  • Combine the biscuits and butter in a bowl and mix well to form a crumbly mixture.
  • Spread this mixture on the bottom of a 150 mm. (6") diameter loose-bottomed cake tin and press well to form even layer.
  • Refrigerate till set.
  • For the apple filling
  • Combine the biscuits and butter in a bowl and mix well.
  • Add the stewed apples, bread crumbs, sugar substitute, cinnamon powder and raisins and mix well.
  • Keep aside.
  • For the topping
  • Combine the oats with the butter and mix well. Keep aside.
  • How to proceed
  • Spread the prepared apple filling onto the crust evenly.
  • Sprinkle the topping on it and place in a pre-heated oven at 150º C (300º F) for 20 minutes.
  • Remove, cut into 6 equal pieces and serve warm.
Reviews & Discussions