Grind the kernels of almonds into water.
Then red the onion and add the ghee into meat and fry it and after few minutes add garlic and ginger slices.
Keep the maet frying till it gives the aroma of frying.
Then add the remainaing spices which is grinded
and fry it, keep on adding yoghurt.
When the yoghurt\'s water dries then add onion and pepper and salt.
Add some water and fry it and then add crushed small cardamon, after few minutes of heating take it out.
Your striving is useful and delicious qourma is prepared.
Serve to others and enjoy yourself.