Banana Pakoras Recipe

Add this delicious Banana Pakoras in your diary so you can prepare it whenever you want to. Get the required ingredients and method posted here. You can make it fresh and serve it hot to your guests. Feedback is welcome.

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0:25 - 0:15

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sania khan from karachi
Ingredients
  1. 2 ripe bananas
  2. 4 tblsps besan
  3. A pinch of asafetida
  4. ¼ tsp turmeric
  5. 2 tsps red chillies
  6. 1 tsp oil
  7. Salt to taste; water
  8. 1 cup oil for frying
Method
  • Prepare a thin batter by mixing together all the ingredients from besan to water.
  • Skin the bananas, and slice into half-inch thick pieces.
  • Heat oil, dip each slice into the batter, cover completely, and deep fry on a medium fire till light brown. Serve hot with green coriander chutney.
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