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Brown Lentil Rice Recipe By Tahir Chaudhary

Brown Lentil Rice recipe by Tahir Chaudhary. This delightful Main Course recipe of Brown Lentil Rice can be ready in approximately 30 Minutes and good to serve around 2-4 People. Follow all the steps recommended by Chef to get a perfect dish.

Person

Time

0:40 - 0:15

Comments

Views

2661

Rating

Submited by

Muqaddisa from Gujar Khan

Ingredients

Boiled Red lentil 1 cup
Oil ½ cup
Basmati rice 2 cups
White cumin 1tsp
Crushed black pepper ½ tsp
Medium sized onion 1
Tara garam masala 1tsp
Salt 1tsp
Cinnamon 1
Lemon 2-3 slices
Curd ½ cup
Red chili powder 1tsp
Ginger garlic paste 2 tsp
Tomato 1

Method

Heat oil in a plan and sauté 1 chopped onion till it turns golden brown.
Add ½ cup curd,2 tsp ginger garlic paste ,1 tsp white cumin powder,1/2 tsp of crushed black pepper,1tsp salt, 1tsp of tara garam masaala,1 piece of cinnamon and 1tsp of red chili powder and allow to cook.
Then add 1cup of boiled red lentil and 3-1/2 cups of water and allow boiling.
When it starts to boil then add soaked rice and cook on low flame.
When water dries then add 1 chopped tomato, 2-3 slice of lemon and keep on simmer for 6-8 min.
Delicious brown lentil rice is ready to serve

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Reviews & Discussions

Cooking healthy and tasty dishes is no more a problem. One can easily access several recipes online on the internet. Just like that I discovered this yummy Brown Lentil Rice recipe that seems so easy to make.

Maheen, Hyderabad
Wed 31 Aug, 2016