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Chamgpa Prawns Recipe

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Chef irshad ali from baltistan
Ingredients
  1. Chamgpa prawn reciepe
  3. prawn mince 180g
  4. white pepper 05g
  5. ginger 10g
  6. lemon juice 10ml
  7. salt 05g
  8. oyester sauce 05ml
  9. bread cube 20g
  10. egg 01pc
  11. oil for frying
  12. corn flour 10g
Method
  • minced the prawn and marinate with all ingriedients with out egg and corn flour, then make bowl and coated with corn flour and dip in the beaten eggs, and coat with the bread cubes and deep fry it.make a golden color and serve with sweet and sour sauce.
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