I like pure Chinese dishes and don't like it with desi type of food.
- Hira, Karachi
- Mon 25 May, 2015
My whole family like the chinese samosa which I make with the help of this recipe, it becomes very tasty samosa.
- Hina, Khi
- Mon 27 Apr, 2015
I really like this samosa but i cannot make it now because the season of peace, carrot and other fresh vegetables is off, but i will make it in next time.
- soniya, karachi
- Thu 03 Jul, 2014
It is my one of favorite evening time supper, Chinese Vegetable Samosa, I really like to eat and also cook this type of Samosa.
- Faiza, Hyderabad
- Thu 05 Jun, 2014
Yummy recipe. Looking forward to trying them out. Kindly add more new recipes
- sobia, rwd
- Mon 08 Jul, 2013
Fantastic Chinese Vegetable Samosas! I usually avoid Samosas, because I have a cholesterol problem a little overwhelming. I followed the recipe using fresh cheese turned out best. I fried it at a lower temperature for a longer time to prevent it from browning too fast. The filling set up nicely, not runny at all. It had just the perfect taste.
- Nimra, Islamabad
- Mon 09 Jul, 2012
I have never had a Chinese samosa I will try this..
- Fariha Naz, Sialkot
- Tue 29 May, 2012