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Classic Sheer Khurma Recipe

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4

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1:08 - 0:25

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1

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Taiyaba khan from Rawalpindi
Ingredients
  1. 1 liter Milk
  2. 1cup Cream
  3. 1cup Condensed Milk
  4. 1cup Tapioca boiled
  5. 1cup Mix dry fruit
  6. 1/2cup Vermicelli
  7. 1/2cup Sugar
  8. 1 tbsp Butter
  9. 1/2 tsp Saffron
  10. 1/4 tsp Cardamom powder
Method
  • Boil 1 liter milk in pan, in other pan heat 1 tbsp butter and fry 1/2 cup crushed vermicelli. Then add 1 cup mix dry fruit and fry well.
  • Put the fried vermicelli and dry fruit in boiling milk, cook for 10 minutes. Now add 1 cup sugar and 1 cup boiled tapioca.
  • Cook till sugar dissolves and then turn the flame off. Lastly add 1 cup cream, 1 cup condensed milk, 1/4 tsp cardamom powder and 1/2 tsp saffron. Mix well and serve.
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Reviews & Discussions

It was yummy and easy to make

  • zobia, islamabad
  • Fri 01 Aug, 2014