Deep Fried Fritters With Honey Syrup Recipe By Chef Zakir

Deep Fried Fritters With Honey Syrup recipe by Chef Zakir. This delightful Latest recipe of Deep Fried Fritters With Honey Syrup can be ready in approximately 30 Minutes and good to serve around 2-4 People. Follow all the steps recommended by Chef to get a perfect dish.

Person

Time

0:25 - 0:15

Comments

Views

2785

Rating

Submited by

Iqala from Attock

Ingredients

Sugar250 gm
Honey150 gm
Water½ cup
Lemon juice1 tbsp
Ingredients for Fritters
Flour250 gm
Milk½ cup
Egg1
Yeast1 tbsp
Crushed cumin seeds1 tbsp
Carom seeds½ tsp
Warm wateras required
Sugar½ tsp
Salt½ tsp
Oilfor fry

Method

In a pan, put together ½ cup water and 250 gm sugar. Cook for a while.
Then add in 150 gm honey and 1 tbsp lemon juice. Cook till sauce thickens.
Dissolve 1 tbsp yeast in a little warm water. Then add ½ tsp sugar and ½ tsp salt. Mix well.
Now add ½ cup milk, 1 beaten egg, 1 tsp crushed cumin, ½ tsp carom seed and 250 gm flour. Mix well and knead to dough.
Roll the dough into round, cut with cookies cutter. Deep fry until golden brown.
Now arrange fried fritters in a serving dish, top with prepared honey syrup.
Serve hot.

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