Dum Pukht Gosht Recipe

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Submited by Samreen anjum from karachi

Dum Pukht Gosht belongs to Awadhi cuisine. In Persian language it means “slow oven”. Dum Pukht Gosht is cooked on slow flame in a sealed dish that allows the meat to cook in Read More

Dum Pukht Gosht belongs to Awadhi cuisine. In Persian language it means “slow oven”. Dum Pukht Gosht is cooked on slow flame in a sealed dish that allows the meat to cook in its natural juices. Mutton, oil, chilies, pepper, yogurt, and Garam Masala are merged to get a perfect Dum Pukht Gosht. You can try this amazing and delicious Dum Pukht Gosht for fit for dinners and lunch. You can even prepare it for Eid dinner parties. This recipe is popular among northern areas as they serve it to guests. The cooking time required for it is 60 minutes and can be served to 4 people. Hide

INGREDIENTS

• Mutton 1 kg

• Ilaichi 4-5 ct

• Onion 4-5 slices

• Red peppers 7-10 whole

• Yogurt 1/2 kg

• Garam masala 2 tbsp

• Salt 1 1/2 tsp

• Oil 1/2 cup

• Garlic paste 1 tbsp

• Cook time= 60mints & Serves= 4person

METHOD

Put mutton, oil, onion, and red chilies in pan, mix garam masala in yogurt and pour over meat mixture. Cook (uncovered) on high heat for about 10 minutes. Add salt, ilaichi and garlic paste. Seal the pan and lid with flour (if not using pressure cooker), and cook on very low heat for 45 minutes. If water has not dried, cook on high heat till it does and only thick gravy is left. Do not stir hard. Serve garnished with coriander.

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REVIEWS & DISCUSSIONS

The most delicious and the most energetic dish which recipes I tried many times but could not success to make it more tasty. Now I am noting the method of this Dum Pukht recipe at home.
By: wajeeha, Form: khi, on 19 Oct, 2019
The dum pukht gosht is the delicious dish ever who we easily get make that at home by this method that is very easy to following
By: zubia, Form: lahore, on 14 Jul, 2019
Never heard of this recipe dum pukhy before! I mean this one is totally unique and interesting in every sense. Have checked out the method of preparing it and now will definately make it at home for all
By: Ibrahim, Form: Sialkot, on 10 May, 2019
Never heard of this recipe dum pukhy before! I mean this one is totally unique and interesting in every sense. Have checked out the method of preparing it and now will definately make it at home for all
By: Ibrahim, Form: Sialkot, on 10 May, 2019
Never heard of this recipe dum pukhy before! I mean this one is totally unique and interesting in every sense. Have checked out the method of preparing it and now will definately make it at home for all
By: Ibrahim, Form: Sialkot, on 10 May, 2019
This tasty dish of gosht is my family favorite dish very nice recipe excellent made
By: Aaiza, Form: Rawalpindi, on 28 Jan, 2019
it is very tasty dish.This Dish love the taste, its soft enough.The Dum Pukht Gosht made it easy for me to cook such a easy I try many recipes and found this recipes is quit easy and my family eat it was also delicious taste and was like it.
By: Iqra, Form: karachi, on 24 Sep, 2018
Because of ultimate taste I can easily make this dish which is so good and has the healthy ingredients which is very good for the health
By: Irshad, Form: Lahore, on 26 Aug, 2018
This is a popular and great dish who everybody jump at the chance to eat. It has the heaps of zest and heavenly taste. Must try this recipe to have the fun.
By: Hamza, Form: karachi, on 23 Aug, 2018
I think it’s a good way to make healthy and delicious, both at the same time, for my children. I will surely try and will let you know about the taste of this recipe later.
By: Sania, Form: Sialkot, on 18 Jul, 2018