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Fruit Pulao Recipe By Chef Zakir

Fruit Pulao recipe by Chef Zakir. This delightful Main Course recipe of Fruit Pulao can be ready in approximately 30 Minutes and good to serve around 2-4 People. Follow all the steps recommended by Chef to get a perfect dish.

recipe

Person Person

4

time Time

0:45 - 0:10

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1

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4551

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Nawal from Lahore
Ingredients
  1. Rice300gm
    Fruit cocktail1 tin
    Onion1
    Mix whole spiceas required
    Green chilies4
    Cumin seeds1 tbsp
    Saltto taste
    Ghee½ cup
    Water1 ¼ – 1 ½ glass
    Peas boiled1 cup
Method
  • Heat ½ cup ghee in a pan, add 1 chopped onion and a little mix whole spices, fry well.
    Now add 4 green chilies and 1 tbsp cumin seeds, fry for 1 – 2 minutes.
    Add 1 ½ glass of water, salt to taste, 1 cup boiled peas and 1 tin fruit cocktail. Cook till it comes to a boil. Now add 300 gm soaked rice.
    When the rice starts coming on top mix it well, cover and simmer on low flame for 8 – 10 minutes.
    Dish it out, garnish with fruits and serve hot.
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Reviews & Discussions

I am in the phase of noting down recipes in my notebook. I included this Fruit Pulao recipe given by your page. I am impressed by the way this website shows you various recipes online.

  • Afana, Karachi
  • Wed 31 Aug, 2016