Gobhi Gosht Recipe

Gobhi Gosht Recipe - Satisfy your desires of hunger with mouthwatering Gobhi Gosht Recipe recipe posted online on this page. This recipe can be easily prepared at home without any hassle. Do try this at home.

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4

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0:30 - 0:20

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farzana ubaid from karachi
Ingredients
  1. • 1 Kg mutton
  2. • 1 Kg Cauliflower (Gobhi) finely chopped
  3. • 1½ tsp. salt as per taste
  4. • ¼ tsp. turmeric (Haldi) powder
  5. • 1 tsp. chili powder
  6. • 2 medium onion-chopped
  7. • 4-6 tbs. oil
  8. • 1 tsp. ginger paste
  9. • ½ tsp. garlic paste
  10. • 2 tomato-chopped
  11. • 6-8 whole black pepper (Kali Mirch)
  12. • 3-4 cloves (Laung)
  13. • 2 black cardamom (Bari Ilaichi)
  14. • ¼ tsp. cumin seeds (Zeera)
  15. • 1 tsp. garam masala
  16. • 1 cup fresh coriander leaves-chopped
  17. • 3-4 green chilies
  18. • 1 small of ginger sliced
Method
  • a) Fry the onion in the oil till brown. Mix all the ingredients together and add to the pot and stir till the tomato has become soft and the water has dried.
  • b) Add the meat and cook again to let the water dry. Add 3-4 glasses of water cover and leave to tenderize. When meat is almost done add Cauliflower. Cook till cauliflower is done and the water dries.
  • c) Garnish with fresh Dhania leaves, sliced ginger and sprinkle garam masala powder.
  • d) Serve with chapatti preferably Makai or Bajra Roti.
  • e) Serving 6 to 8 persons
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