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Lehsan Ka Gosht Recipe By Gulzar Hussain

Lehsan Ka Gosht recipe by Gulzar Hussain. This delightful Main Course recipe of Lehsan Ka Gosht can be ready in approximately 30 Minutes and good to serve around 2-4 People. Follow all the steps recommended by Chef to get a perfect dish.

recipe

Person Person

4

time Time

0:20 - 0:10

comments Comments

1

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5865

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Qudsia from Multan
Ingredients
  1. Mutton                ½ kg
    Garlic 20 cloves
    Onion 1
    Yogurt 1 cup
    Crushed black pepper 1 tsp
    Crushed cumin  1 tsp
    Crushed coriander  1 tsp
    All spice powder  1 tsp
    Chopped green chilies 8-10
    Whole red chilies 6-8
    Lemon juice 3 tbsp
    Oil to fry
    Salt to taste
Method
  • Take oil in the pan and add in 1 chopped onion. fry it for 2-3 minutes then add in garlic cloves. At the same time add in ½ kg mutton. Cook it then add in 1 tsp cumin seeds, 1 tsp all spice powder, 8-10 chopped green chilies, 1 tsp crushed black pepper and some salt in 1 cup yogurt. Mix it and add it in the meat. Add in some water till the meat tenders. Add in 6-8 whole red chilies and 3 tbsp lemon juice. Mix it. Dish it out and serve.
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Reviews & Discussions

My dining table is always full of tempting food! I make healthy and tasty food for my family. This time I will make Lehsan Ka Gosht in the same way that you guys have listed. I truly trust your recipes.

  • Maheer, Quetta
  • Wed 31 Aug, 2016