Prawns With Broccoli And Ginger Recipe

Prawns With Broccoli And Ginger – Revive the foodie in you! Find the delicious Prawns With Broccoli And Ginger Recipe online from this page. You can get the ingredients and method of this amazing recipe here. You can serve it as a regular meal.

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Fiza from karachi
Ingredients
  1. 1) Prawns (reserve shells for stock) 11 large
  2. 2) Broccoli, trimmed and washed 1/2 kg
  3. 3) Spring Onions, roughly chopped 50 g
  4. 4) Fresh Ginger, chopped 1 tsp
  5. 5) Tomatoes, skinned and thinly sliced 2-3
  6. 6) Parsley, chopped 1 tbsp
  7. 7) A squeeze of lemon juice
  8. 8) Onion, finely chopped 1 tbsp
  9. 9) Garlic, peeled and chopped 1-2 cloves
  10. 10) Few sprigs of parsley
  11. 11) Fish Stock 225 ml
  12. 12) Chilli powder to taste
  13. 13) Salt to taste
Method
  • 1. Prawn stock:
  • 2. Saute the prawn shells for 2 minutes.
  • 3. Add onions, garlic and parsley.
  • 4. Saute for a further 5 minutes.
  • 5. Add fish stock and bring to boil, cover and simmer for 20 minutes.
  • 6. Strain through fine muslin and season to taste.
  • 7. Saute the spring onions and ginger lightly, add the broccoli and saute for 1 minute, then add 150 ml of the prawn stock.
  • 8. Add tomatoes and simmer for 2-3 minutes until the stock reduces slightly.
  • 9. Add parsley and lemon juice and season with salt and red chilli powder.
  • 10. Season the prawns with salt and pepper and poach in remaining stock for 2-3 minutes.
  • 11. Remove and add the stock to the vegetables.
  • 12. Arrange the mixture in a dish.
  • 13. Place the prawns on top and garnish with parsley.
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