Roghni Roti Recipe By Shireen Anwar

Roghni Roti recipe by Shireen Anwar. This delightful Main Course recipe of Roghni Roti can be ready in approximately 30 Minutes and good to serve around 2-4 People. Follow all the steps recommended by Chef to get a perfect dish.

recipe

Person Person

4

time Time

0:10 - 0:05

comments Comments

2

reviews Views

13489

star Rating

ratingratingratingratingrating

submit Submited by

Nabila from Lahore
Ingredients
  1. Wheat flour 250 gm
    Oil ¼ cup
    Milk ½ cup to make dough
    Salt ½ tsp
Method
  • Make into a dough with given ingredients keep covered for 30 minutes, make balls, roll to a quarter plate size thick roti, prick with fork, heat tawa make roti till golden brown.
Reviews & Discussions

fantastic recipe thank you for sharing

  • roti maker, all pakistan
  • Tue 23 Sep, 2014

good job nice posting

  • roti maker, telebrandpk.com
  • Thu 18 Sep, 2014