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Seekh Kebabs Recipe

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Sania from
Ingredients
  1. 1/2 kg mince
  2. 100 gm kidney fat
  3. Ghee as required
  4. 1 onion, chopped
  5. 1 tsp turmeric powder
  6. 1/4 bunch green coriander, chopped
  7. 3 green chilies, chopped
  8. 2 tbsp ginger, chopped
  9. Salt to taste
  10. Some mint leaves, chopped
  11. 2tsp garam masala
Method
  • Process the mince in food processor with onion, ginger, coriander and mint leaves, kidney fat, green chilies and add all spices. Process it till all things are combined in mince and it is finely mixed.
  • Now rub a skewer with a little oil . Now make the shapes of kebabs around skewers and while barbequing them keep pouring ghee over them.Turn frequently to cook all sides evenly.
  • Serve them with kachoomer salad and raita.
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Reviews & Discussions

I am in the phase of noting down recipes in my notebook. I included this Seekh Kebabs recipe given by your page. I am impressed by the way this website shows you various recipes online.

  • Hizaq, Lahore
  • Wed 31 Aug, 2016