Tala Hua Gosht Recipe

Try out this remarkable Tala Hua Gosht online posted for your assistance. This recipe is delicious to the core and can be an ultimate treat for the foodies and can make you earn maximum praises.


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Hina from Karachi
  1. Beef-1/2kg (cut in little pieces)
  2. White Cumin (baked, powder)-1tsp
  3. Crushed Red Peppers-1/2tbsp
  4. Coriander-1 bunch (chopped)
  5. Salt-to taste
  6. Ginger/Garlic paste-1tbsp
  7. Green Chili-3 (chopped)
  8. Lemon-2
  9. Oil-1/2 cup
  • Take a frying pan put beef, ginger garlic, oil, salt and cook it well.
  • Leave it until beef water gets dry over slow flame.
  • After that put red pepper, black pepper, cumin and cook it well.
  • In the end put green chili, coriander, lemon syrup and serve it.
Reviews & Discussions

I simply love Pakistani Desi dishes under the recipes of my mom. On the weekend, I especially insist to my mom for making Tala Hua Gosht because I like the taste of Tala Hua Gosht. She is an expert chef for making continental foods.

  • Huriya, Lahore
  • Thu 02 Mar, 2017

recipes r so yummy

  • sadaf, rawalpindi
  • Tue 15 Oct, 2013