Yakhni Pilauf Recipe

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Access the most desirable recipes online posted on this page. You can prepare Yakhni Pilauf online along with the required ingredients and method so you can note them and pr Read More

Access the most desirable recipes online posted on this page. You can prepare Yakhni Pilauf online along with the required ingredients and method so you can note them and prepare it with ease. Hide

INGREDIENTS

For stock:

-1 lb goat /lamb meat

-1 medium sized onion

-1 tsp salt

-1 tbsp ginger garlic paste

-1/2 tsp black pepper powdered/red pepper may also be used

-Add with enough water to cover the meat and pocket.

Pocket Ingredients:

-3 garlic

-3 cloves

-2 cinnamon stick

-10 pepper corns

-1 tbsp fennel

-1 tbsp cumin

-1 tbsp coriander seeds

METHOD

1. -Boil the above ingredients together and leave a stock of 3/4 cup.
2. -Refrigerate the stock for 2 hours and take out a fatty layer that comes while it cools down.
3. -Add 2 cups of soaked Rice
4. -Gently stir the ingredients together.
5. -Cook till Rice are done.
6. -serve with fried onions on top

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REVIEWS & DISCUSSIONS

I am supposed to cook dinner for the guests coming at our place tonight. I am running short of ideas therefore, I choose to check out recipes online and my struggle did not go in vein. I just found this Yakhni Pilauf recipe on this website. This will be included in my menu for sure.
By: Baasima, Form: Faisalabad, on 31 Aug, 2016