Add Your Recipe

Yufkali Pilive Recipe

Yufkali Pilive - Give your cuisine a new touch by trying Yufkali Pilive, a unique yet delicious recipe posted here. Win the heart of your husband by making this divine recipe at home. Celebrate the precious moments of joy with good food.

Person

Time

0:40 - 0:15

Comments

Views

6814

Rating

Submited by

saba from

Ingredients

Chicken boneless (boiled) 150 grams
Puff pastry dough 250 grams
Almonds 15 peeled
Rice (soaked) 250 grams
Carrots (chopped) 1 cup
Peas (boiled) 1 cup
Whole black cumin seeds ½ tsp
Cloves 5
Black pepper corns 8
Salt 1 tsp
Oil 1 cup + 1 tbsp

Method

• Heat one cup oil in a pot and fry almonds till golden.
• Fry chicken in same oil till it changes color, remove and set aside.
• Put cloves, peppercorns, salt, cumin seeds, chicken stock and rice in the pot and boil rice.
• Roll put pastry dough twice the length of its serving dish and place in another dish and refrigerate.
• Heat 1 tbsp oil in a frying pan and fry lightly peas and carrots.
• Cool rice and divide into 3 parts.
• Put 1 part of rice, ½ peas and carrots, ½ chicken and ½ almonds over puff pastry and repeat process.
• Put remaining rice and fold over with puff pastry.
• Brush oil over it.
• Bake in a 180°c pre-heated oven till golden.

< PREV More Rice, Biryani, & Pulao Recipes NEXT >

You may also like

جھينگا پلائو

Yakhni Wala Pulao

Mattar Pulao

Fish Pulao

Top Chefs

Chef Zakir

Chef Gulzar

Zubaida Tariq

Rida Aftab

Tahir Chaudhry

Shireen Anwar

View More Chefs

Reviews & Discussions

My mother cooks delicious food. But I am still in my learning phase. I check out recipes and try them at home. This Eid I will definitely be making this Yufkali pilive for dinner on 1st day.

Affra, Lahore
Wed 31 Aug, 2016