Chicken Samosa

Chicken Samosa is a popular Pakistani snack. The recipe requires mince meat, garlic ginger paste, black pepper, red pepper, green chilies, salt, ghee, flour and coriander leaves. Crispy Chicken Samosa is a popular tea time snack that is even served at Iftar table during Ramadan. You can serve Chicken Samosa with ketchup or chutney.
Submited by Amber from Karachi
20 Reviews 20644 Views
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Chicken mince 250 gm
• Oil 2 tbsp
• Ginger garlic paste 1 tsp
• Salt 1 tsp
• Black pepper ½ tsp
• All spice ½ tsp
• Crushed red pepper ½ tsp
• Coriander leaves 2 tbsp (chopped)
• Green chillies 4 (chopped)
• Ingredients for dough:
• Flour 2 cups
• Ghee 6 tbsp
• Salt ½ tsp
• Water to knead

1. Method for filling: In a pan, heat oil.
2. Add mince with ginger garlic paste.
3. Then add salt, black pepper, all spice, and crushed red pepper, cook for 10 minutes or till done.
4. Remove in a bowl add coriander leaves and green chillies.
5. Method for dough: In a bowl add ghee, flour and salt; gradually add water and knead to make a hard dough.
6. Knead well, make into small balls then roll into small saucer size.
7. Spread filling in centre and fold one side to form into a ""D"" shape Samosa, deep fry till light golden.
8. Enjoy with tamarind sauce or ketchup.

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Reviews & Discussions - Chicken Samosa
Preparing Chicken Samosa is not so difficult now as you can get the recipe from this page and make it at home during Ramadan. No need to buy it from shops anymore.

Wahida - Karachi 28 May, 2016

Chicken Samosa is the most common Ramadan Iftar item. Many peoples make Samosas in the home. My elder sister also expert to make every kinds of Samosa.

almas - khi 17 May, 2016

Now I think we can stop buying chicken samosas from market and try making it at home by following this recipe. It takes time and effort but I am sure result will be fruitful.

Kiran - Multan 12 May, 2016

Love the way you explain chicken samosa recipe, very detailed and easy to understand....so much different than the chefs on tv channels...they explain less and talk about irrelevant stuff more...Thank you for uploading useful recipe videos JazakAllah Khairan

Salima - karachi 08 May, 2016

I think I will follow your recipe ... but I would need to build the chicken first and then mince it to small pieces ... cuz I don't think the raw chicken will be cooked when fried inside the samosa ... I mean I only fry the samosa to make the outside crispy not to cook it 

Dua - Karachi 28 Apr, 2016

Very nice recipe..itry it and i like ur cooking style and way of xplanation too much.me very thankful too u as i take interst in cooking bcz of your ezi and perfect demonstration.plz tell me can w store corriander leaves on freezer?and lettuce iceburg leaves as we buy a bunch that is enough fr one week but it doesnt sustain its colour and quality in frigh for one week.

Sumera - Karachi 28 Apr, 2016

I dont like Chicken Samosa actually I dont like the taste of this Samosa please upload some other good chicken recipes.

Zobia - Islamabad 15 Jun, 2015

This Chicken Samosa recipe is looking easy I should try this one in home.

Beena - Karachi 25 May, 2015

I only like Aloo K Samosay not Chicken Samosay they are not as tasty as Aloo Samosas. Kindly upload different chefs recipes.

Jeena - Karachi 04 May, 2015

I use all the same ingredients in it but I use bone less chicken instead of mince of chicken, it becomes minced automatically when I boiled.

Asmara - Khi 27 Apr, 2015

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Chicken Samosa - Above is the Chicken Samosa recipe by which you can make Chicken Samosa easily anywhere around the world. All the ingrediants & method are provided for your assistance. Enjoy the delicious of Chicken Samosa recipes at Hamariweb.com

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