Finger Fish Recipe

Unleash your hunger by tasting the delicious Finger Fish online on this page. You can now prepare all sort of food at home. Find the recipe online for Finger Fish along with the ingredients and method.

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Submited by Humaira Tariq from Rawalpindi
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INGREDIENTS

1/2 kg Fish boneless
pinch Yellow color
2 Egg whites
1 tbsp Ginger garlic paste
1 tbsp Red chili powder
2 tbsp Corn flour
1/2 tsp Turmeric powder
1/2 tsp Ground hot spices
for fry Oil
to taste Salt

METHOD

In a mixing bowl, add 2 eggs white 2 tbsp corn flour, 1 tbsp ginger garlic paste, 1 tbsp red chili powder, 1/2 tsp turmeric powder, 1/2 tsp ground hot spices, a pinch of yellow color, and salt to taste. Mix well to form a smooth batter.

Cut fish into fingers and marinate in the prepared spices mixture for half an hour. In a wok, heat oil and fry fish fingers. Soak excess oil on an absorbent sheet. Serve with green dip.

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Reviews on Finger Fish Recipe

This trending Special Finger Fish recipe is quite helpful for me; with the help of it I can easily make it at home and serve my family. I am sure they will love it to the core.
Malika - Karachi 2/17/2017 5:53:38 AM
askm...fish has to be not eaten with egg is causes some disease...
humerafathima - warangal 6/24/2013 12:59:05 PM
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