Kashmiri Chicken Recipe
Kashmiri Chicken – Treat your taste buds with delicious Kashmiri Chicken recipe. Prepare it with ease at home for family or friends. The women searching for unique and delicious recipes online can try Kashmiri Chicken for the weekend.
1 kg chicken
200 gms onions,cut into small pieces
200 gms tomatoes,cut into small pieces
1/2 tbsp chilli powder
3/4 tsp turmeric powder
1/2 tsp pepper powder
5 tbsp curd
50 gms cashewnuts,soaked and groundto a paste
25gms chironji,soakedand ground to a paste
5 tsp oil
2 tsp ginger-garlicpaste
2 bunches fresh corinder
100 gms fresh cream
water to cook
salt to taste.
Heat the oil in a pan.Fry the onions till golden brown. Add chopped tomatoes and fry. Add chilli powder, turmeric, salt, curd, ginger-garlic paste and fry for a while.
Add the chicken pieces and mix minutes add a cup of water, cover and cook for 10-15 minutes or till tender.
Add cashewnut paste,chironji paste and fresh cream. Mix well and simmer for five to eight minutes
Serve with roti or butter naan.