Mandarin Fish Recipe By Shireen Anwar

Mandarin Fish recipe by Shireen Anwar. This delightful Latest recipe of Mandarin Fish can be ready in Minutes and good to serve around People. Follow all the steps recommended by Chef to get a perfect dish.

recipe

Person Person

4

time Time

0:25 - 0:10

comments Comments

1

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4850

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Azade from Bhakkar
Ingredients
  1. Fish boneless 250 gm
    Salt ½ + ½ tsp
    White pepper ½ + ½ tsp
    Egg 1
    Flour 2 tbsp
    Corn flour 1 tbsp + 1 tbsp
    Water ¼ cup
    Stock 1 cup
    Oil ¼ cup
    Garlic crushed 1 tbsp
    Ketchup ½ cup
    Hp sauce 1 tbsp
    Wooster sauce 1 tbsp
    Chili sauce 1 tbsp
    Sugar 1 tbsp
Method
  • Marinate fish cubes with salt, white pepper ½ tsp each, egg, flour, corn flour, mix well deep fry fish for 5 minutes and remove.
    Heat oil fry crushed garlic till golden add in ketchup, hp sauce, chili sauce, Wooster sauce, salt, white pepper, chicken stock, cook till boiling, thickens with corn flour paste, add fried fish, toss and remove.
Reviews & Discussions

Excellent apa

  • Abdullah, Islamabad
  • Thu 01 Feb, 2018