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Nawabi Biryani Recipe

Access the latest tempting recipe of Nawabi Biryani online posted for your assistance. You can note down the ingredients and make it at home. Your family and children will love it for sure.

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Time

0:45 - 0:10

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8727

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Submited by

Bushra jawed from Jadda

Ingredients

1/2 kg Mutton
1/2 kg Rice
3 Onion chopped
1 stick Cinnamon
4 Black cardamom
4 Green cardamom
50 gm Apricot
1/2 kg Yogurt
1/2 cup Milk
1 bunch Mint leaves
10 Green chilies
250 gm Oil
1 tsp Black cumin seeds
1 tsp Turmeric powder
1 tsp All spice powder
1 tbsp Ginger garlic paste
2 tsp Chili powder
1/2 tsp Nutmeg and mace powder
1/2 tsp Saffron essence
to taste Salt

Method

In a pan boil 1/2 kg Rice, drain and leave it to cool. Heat oil in another pan, add 3 chopped Onion and fry till its color turn to golden brown. Add 1/2 kg Mutton and 1 glass water. Cover and cook till meat is tender. Now add 1 Cinnamon stick, 4 Black cardamoms, 4 Green cardamoms, 1/2 kg Yogurt, 1 tbsp Ginger garlic paste, 2 tsp Chili powder, 1 tsp all spice powder, 1 tsp Black cumin seeds, Salt to taste, 1 tsp Turmeric powder, 1/2 tsp Nutmeg and mace powder. Mix and fry well. Add 1 bunch of Mint leaves and 10 Green chilies, top with boiled rice. Separately fry 50 gm apricot and add to the pan. Dissolve a pinch of yellow color in 1/2 cup Milk and pour on top of boiled rice. Lastly spread 1/2 tsp Saffron essence and simmer for 20 minutes. Serve hot with Raita.

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