Gur is produced by extracting juice from sugarcanes boiling sugarcane juice; Alexander's army noticed sugar canes in India during their conquest. During the first millennium BC, Gur was produced in India by boiling the cane juice. It was also seen that Gur is being used in Khyber Pakhtunkhwa as early as reported in India and introduction of Sugar Cane in Pakistan, especially in Khyber Pakhtunkhwa the process highlighted in pictures.