Add Your Recipe

Baked Methi Muthias Recipe

Those who are learning how to cook can try out this delicious Baked Methi Muthias posted here along with ingredients and step by step method. You can facilitate from this online recipe service and make some delicious food for your family.

recipe

Person Person

4

time Time

0:20 - 0:15

comments Comments

0

reviews Views

7559

star Rating

ratingratingratingratingrating

submit Submited by

maira iqbal from Lahore
Ingredients
  1. 1 cup chopped fenugreek (methi)
  2. 1/3 cup whole wheat flour (gehun ka atta)
  3. 1/3 cup besan (Bengal gram flour)
  4. 1/2 tsp ginger-green chilli paste
  5. 1 tsp sugar
  6. 1 tsp lemon juice
  7. 1/4 tsp turmeric powder (haldi)
  8. 1/4 tsp garam masala
  9. 1 tsp oil
  10. salt to taste
  12. Other ingredients
  13. oil for greasing
Method
  • Mix all the ingredients in a bowl and knead into a soft dough using a little water.
  • Divide the dough into 8 equal portions, shape into even sized rounds and flatten them by placing between your palms.
  • Place on a greased baking tray and bake in a pre-heated oven at 200°c (400°f) for 7 to 8 minutes.
  • Serve hot.
< PREV More Recipes NEXT >
You may also like
METHI KHITCHRI
METHI KHITCHRI
کچوری میٹھی
کچوری میٹھی
Methi Pulao
Methi Pulao
مچھلی اور میتھی، پالک کا ساگ
مچھلی اور میتھی، پالک کا ساگ
Top Chefs
Chef Zakir
Chef Zakir
Chef Gulzar
Chef Gulzar
Zubaida Tariq
Zubaida Tariq
Rida Aftab
Rida Aftab
Tahir Chaudhry
Tahir Chaudhry
Shireen Anwar
Shireen Anwar
View More Chefs
Reviews & Discussions