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Chawal Kay Aatay Ki Rotti Recipe By Chef Zakir

Chawal Kay Aatay Ki Rotti recipe by Chef Zakir. This delightful Main Course recipe of Chawal Kay Aatay Ki Rotti can be ready in approximately 30 Minutes and good to serve around 2-4 People. Follow all the steps recommended by Chef to get a perfect dish.

recipe

Person Person

4

time Time

0:10 - 0:05

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Hadayat from Islamabad
Ingredients
  1. Rice flour½ kg
    Saltto taste
    Waterto knead
Method
  • Mix together ½ kg rice flour and salt to taste. Mix well and knead to dough with water as required.
    Make small balls with the dough, roll each ball and toast on a hot griddle.
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