Masala Steaks Recipe

Those who are learning how to cook can try out this delicious Masala Steaks posted here along with ingredients and step by step method. You can facilitate from this online recipe service and make some delicious food for your family.

recipe

Person Person

4

time Time

0:20 - 0:10

comments Comments

1

reviews Views

4942

star Rating

ratingratingratingratingrating

submit Submited by

Naveen Khalid from Rawalpindi
Ingredients
  1. 1/2 kg Beef Steaks
  2. to taste Salt and pepper
  3. 2 tbsp Ginger garlic paste
  4. 1 tbsp Mustard paste
  5. 10 Black peppercorns
  6. 2 Bay leaf
  7. 2 Cinnamon stick
  8. 2 Big cardamom
  9. 1/2 tsp Whole cumin seeds
  10. 1/2 tsp Coriander powder
  11. 1/2 tsp All spice powder
  12. 3 Cloves
  13. 2 Onion
  14. 3 Tomatoes
  15. 3 Green chilies
  16. 1/2 bunch Green coriander leaves
  17. 1/2 cup Oil
Method
  • Hammer the beef fillets with a meat mallet. Marinate with salt, pepper, ginger garlic paste, mustard paste and 1 tsp oil.
  • To prepare the masala, take a medium sized skillet, heat 1/2 cup oil. Fry the chopped onions, then add ginger garlic paste. Stir for 2-3 minutes. Add the black pepper, bay leaves, cinnamon sticks, big cardamom, cumin seeds, coriander powder, garam masala powder and cloves, Stir fry for 3-4 minutes. Add the chopped tomatoes and chopped green chilies. Cook till a masala of uniform consistency is reached.
  • Fry the steaks 3 minutes on each side and place them in the masala.
  • Serve in a deep platter and garnish with chopped coriander leaves, julienne cut ginger and green chilies. Serve with hot naan.
Reviews & Discussions

My mother cooks delicious food. But I am still in my learning phase. I check out recipes and try them at home. This Eid I will definitely be making this Masala Steaks for dinner on 1st day.

  • Hizaqat, Lahore
  • Wed 31 Aug, 2016