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Steak A La Bavaria Recipe

Steak A La Bavaria - Preparing unique recipes at home has become simple. Browse online for some mouth watering recipes on this page. Prepare specialized Steak A La Bavaria recipe by following the ingredients and method posted here.

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0:50 - 0:30

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9917

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Yumna from Lahore

Ingredients

1) Beef fillet, 125 gms each 4 slices
2) Red vinegar 3 tbsps
3) Olive oil 2 tbsps
4) Garlic cloves, peeled 2
5) Pinch of dried rosemary
6) Salt and pepper
7) Lemon, cut into thin slices 1

Method

1. Pound the steaks to flatten them.
2. Use a bowl large enough to hold the steaks, and mix in it the vinegar and olive oil.
3. Push garlic through a press into the mixture, and add the rosemary.
4. Mix well, then place steaks in the mixture and turn them until coated.
5. Steaks can be grilled or pan-fried.
6. If you grill them, cook over brisk heat for 2 or three minutes on a side and keep basting with the marinade throughout.
7. To panfry, place steaks and marinade in a very hot skillet and cook for three to four minutes on a side.
8. Turn steaks twice and spoon marinade over each time.
9. Sprinkle with salt and pepper to taste.
10. Serve topped with lemon slices.

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Reviews & Discussions

Try this most delicious Steak A La Bavaria recipe posted on this paste. All ingredients are listed properly and the entire method makes it easier for you to make it at home. I made it and it tastes amazing.

Baba, Karachi
Wed 31 Aug, 2016