Tarkay Walay Chawal Recipe By Rida Aftab

Tarkay Walay Chawal recipe by Rida Aftab. This delightful Main Course recipe of Tarkay Walay Chawal can be ready in approximately 30 Minutes and good to serve around 2-4 People. Follow all the steps recommended by Chef to get a perfect dish.

recipe

Person Person

4

time Time

0:40 - 0:15

comments Comments

1

reviews Views

30631

star Rating

ratingratingratingratingrating

submit Submited by

Zahra from Bhakkar
Ingredients
  1. ½ kg rice
    1 onion
    1 tsp cumin seeds
    1 tsp ginger garlic paste
    1 tsp turmeric powder
    1 tsp salt
    4 tbsp oil
Method
  • Soak ½ kg rice for half an hour.
    In a pan, heat 4 tbsp oil and sauté a chopped onion in it.
    Then add 1 tsp cumin seeds, 1 tsp ginger garlic paste and 1 tsp turmeric powder and stir well.
    Now add soaked rice, 1 ½ glass water and 1 tsp salt and allow cooking on medium flame.
    When water has evaporated, allow simmering for 15 minutes. Delicious Tarka Chawal is ready
Reviews & Discussions

My family is a huge fan of meaty dishes. I am currently making my Eid dinner menu and adding some new tasty dishes in it. I just saw this Tarkay Walay Chawal recipe that includes all the ingredients that are easily available in my kitchen.

  • Baba, Faisalabad
  • Wed 31 Aug, 2016