Hare masale ki chicken

Submited by |~Humaira Iqbal~| from AK


1/2 kg chicken
1/2 kg yogurt
1 bunch of hara dhanya
1 bunch of mint
10-12 green chilies
2 tbsp garam masala(grinded)
1/4 oil
salt (depend on taste)
2 tbsp ginger and garlic paste


Firstly heat oil in a handi.then add chicken and fry it for few minutes.then add garlic and ginger paste.then mint,green chillies and hara dhanya are grinded in a mixer.then add the mixer in the handi containing chicken.now add salt garam masala and yugurt then mix it and leave it .you will observe that water will come out of the yugurt and chicken so give it heat until the water is evaporate now mix it again until it is (bhuna hua) then cover the handi for 10 mints and after this your hare masale ki chicken is prepared.


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Reviews on Hare masale ki chicken

Cooking is my hobby and trying new recipes every time is something I always wanted to do. My cousin suggested me this page and I tried this Hare Masale Ki Chicken recipe at home. It turned out well. Thanks.
Bilal - Karachi 1/23/2017 6:16:21 AM
all dishez are so expensiv
saima zahid - gujranwala 6/3/2010 11:51:29 AM

Hare masale ki chicken

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Hare masale ki chicken Recipe

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