Pakistani Cucumber Salad Recipe By Chef Fauzia

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INGREDIENTS

4 Cucumbers
¼ cup Mint (Podina) (chopped)
3 (8 ounce) containers of Plain Yogurt
Salt (to taste)
Black Pepper (Pisi Kaali Mirch) (freshly ground) (to taste)

METHOD

Peel cucumbers and cut into small pieces.
Add mint and 2 containers of the plain yogurt and the salt and pepper to taste. Mix and chill for exactly 2 hours (the salad

reaches its peak flavor at this time.)
Drain off excess water and add the remaining yogurt, stir well and chill again briefly.

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Reviews on Pakistani Cucumber Salad Recipe By Chef Fauzia

Try this most delicious Pakistani Cucumber Salad recipe posted on this paste. All ingredients are listed properly and the entire method makes it easier for you to make it at home. I made it and it tastes amazing.
Baba - Islamabad 8/31/2016 12:58:55 AM

Pakistani Cucumber Salad Recipe By Chef Fauzia

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