Gajar Halwa
(JUMBULA RAMADEVI DEVI, HYDERABAD)
The story deals with a social
problem "child labour" it depicts the predicament of a young girls perumayee.
Perumayee' is a sixteen or seventeen years girl. she lived with her mother and
younger brother and sisters. Here father,who was a drunkerd left her mother and
family. Perumayee's mother supported the family by working as a construction
Labourer. they lived in a village near salem. Once the construction work was
finished. perumayee's mother could not find any other work. the rains failed for
second year. the family was really in trouble . Hence perumayee's mother decided
to send her daughter to Delhi to make her a domestic servant , along with
cousine sister , her neighbour's cousin.
Cousin sister was also a maid servant . But she gained lot of experience in that
wok . she brought four other girls from salem to make them domestic servants and
earn commissions from their salary. this shows the demand for domestic servants.
but the memsahibs exploit the services of small children.even cousin sister
lives in a small room . she is no lessin exploting these domestic servants. she
collects 50 rupees every month from their salary.
Perumayee always compares her life in Delhi with that of her life in the
village. she never opened her mouth fearing her memsahib. she says only yes or
No even after learning some hindi. Perumayee was very much ill treated by her
memsahib . she was not given a blanket at least, to sleep. she suffered a lot of
insult and humilitaion. when she was in the milk queue goondas used to jump the
queue and pich the girls. But she could get many friends, who were also domestic
servants in the flats in the same colony . In their association she too learnt
certain tricks in doing household works.
The food which she prepared at home was entirely different from that of the food
in Delhi in her memsahib's house. memsahib ordered her to prepare Gajar Halwa.
it was a big process. she was given many carrots to grate. her memsahib came and
added the mountain of grated carrot to the pan of Milk. Perumayee was instructed
to stir it continuously . sugar and ghee were added. the gajar absorbed and
sucked all the ghee and milk like the strange city(delhi) which absorbs the
energies of child labourers. the whole process of making Gajar Halwa can be
compared to the strenuous life of domestic servant whose energies were sucked
and absorbed by the memsahibs of Delhi.
Thankyou.