Jami at Tirmidhi 1834 - The Book On Food

Jami at Tirmidhi 1834 is a hadith from The Book On Food compiled by Imam Abu Isa Muhammad at-Tirmizi. This hadith is in chapter 26 of this book and it shares the teachings of Prophet Muhammad ﷺ on Food in Islam. Below hadith is available in Arabic with Urdu and English translations.

Jami at Tirmidhi 1834

Chapter 26 The Book On Food
Book Jami at Tirmidhi
Hadith No 1834
Baab Ilm Ke Masail

حَدَّثَنَا مُحَمَّدُ بْنُ الْمُثَنَّى، حَدَّثَنَا مُحَمَّدُ بْنُ جَعْفَرٍ، حَدَّثَنَا شُعْبَةُ، عَنْ عَمْرِو بْنِ مُرَّةَ، عَنْ مُرَّةَ الْهَمْدَانِيِّ، عَنْ أَبِي مُوسَى، عَنِ النَّبِيِّ صَلَّى اللَّهُ عَلَيْهِ وَسَلَّمَ قَالَ:‏‏‏‏ كَمُلَ مِنَ الرِّجَالِ كَثِيرٌ وَلَمْ يَكْمُلْ مِنَ النِّسَاءِ إِلَّا مَرْيَمُ ابْنَةُ عِمْرَانَ وَآسِيَةُ امْرَأَةُ فِرْعَوْنَ وَفَضْلُ عَائِشَةَ عَلَى النِّسَاءِ كَفَضْلِ الثَّرِيدِ عَلَى سَائِرِ الطَّعَامِ قَالَ:‏‏‏‏ وَفِي الْبَاب عَنْ عَائِشَةَ وَأَنَسٍ، ‏‏‏‏‏‏قَالَ أَبُو عِيسَى:‏‏‏‏ هَذَا حَدِيثٌ حَسَنٌ صَحِيحٌ.

Urdu Translation

ابوموسیٰ اشعری رضی الله عنہ سے روایت ہے کہ   نبی اکرم صلی اللہ علیہ وسلم نے فرمایا: ”مردوں میں سے بہت سارے مرد درجہ کمال کو پہنچے ۱؎ اور عورتوں میں سے صرف مریم بنت عمران اور فرعون کی بیوی آسیہ درجہ کمال کو پہنچیں اور تمام عورتوں پر عائشہ کو اسی طرح فضیلت حاصل ہے جس طرح تمام کھانوں پر ثرید کو“ ۲؎۔ امام ترمذی کہتے ہیں: ۱- یہ حدیث حسن صحیح ہے، ۲- اس باب میں عائشہ اور انس سے بھی احادیث آئی ہیں۔

English Translation

Narrated Abu Musa: That the Prophet (ﷺ) said: Many a man achieved perfection, but no woman achieved perfection except for Mariam the daughter of 'Imran, and Asiyah the wife of Fir'awn. And the superiority of 'Aishah over other women is like the superiority of Tharid over other foods. He said: There is something on this topic from 'Aishah and Anas. [Abu 'Eisa said:] This Hadith is Hasan Sahih.

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1835

Jami at Tirmidhi 1835

Narrated 'Abdullah bin Al-Harith: My father had me married so he invited people, and Safwan bin Umayyah was among them. So he said: 'Indeed the Messenger of Allah (ﷺ) said: 'Bite the meat (with your teeth) for indeed it is more enjoyable and..

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1836

Jami at Tirmidhi 1836

Narrated Ja'far bin 'Amr bin Umayyah Ad-Damri: From his father who said that he saw the Prophet (ﷺ) making incisions (with a knife) into a piece of a lamb shoulder which he ate from, then he went to perform Salat without performing Wudu'. [Abu..

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1837

Jami at Tirmidhi 1837

Narrated Abu Hurairah: Some meat was brought to the Prophet (ﷺ) and a foreleg was presented to him, and he used to like it, so he bit from it. He said: There are narrations on this topic from Ibn Mas'ud, 'Aishah, 'Abdullah bin Ja'far, and Abu..

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1838

Jami at Tirmidhi 1838

Narrated 'Aishah: The foreleg was not the part of the meat that the Messenger of Allah (ﷺ) liked most, but he would not get meat but occasionally. So it would be hastened to him because it cooks quickly. [Abu 'Eisa said:] This Hadith is Hasan..

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1840

Jami at Tirmidhi 1840

Narrated 'Aishah: That the Messenger of Allah (ﷺ) said: What an excellent condiment vinegar is. Another chain with similar except that he (ﷺ) said: What an excellent condiment, or, (the most excellent of) condiments is vinegar. [Abu..

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What Is Jami at Tirmidhi 1834 About?

Jami at Tirmidhi 1834 is part of The Book On Food, compiled by Imam Abu Isa Muhammad at-Tirmizi. This chapter brings together several hadiths on this general theme, though each individual narration can cover a different incident or ruling within it. Hadiths cover various topics like good deeds, warnings, historical events, and legal rulings. You can read the full narration above in Arabic, Urdu, and English.

Who Compiled Jami at Tirmidhi 1834?

It was compiled by Imam Abu Isa Muhammad at-Tirmizi.

Which Chapter is Jami at Tirmidhi 1834 from?

It is part of The Book On Food.

In Which Languages is Jami at Tirmidhi 1834 Available?

The original hadith is in Arabic with translations in Urdu and English.

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