Zarda Recipe By Zubaida Tariq

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Reviews on Zarda Recipe By Zubaida Tariq

You can actually amaze yourself by cooking deliciously perfect zarda recipe like zubaida tariq if you follow her step by step instructions.
Ayesha - Quetta 4/30/2018 5:11:40 AM
This is the good method to make zarda by chef zubaida tariq which we easily make that by the following this recipe who is looking very easy
Shumaim - Jalalpur 4/2/2018 11:17:44 AM
I used to make zarda with another recipe but I tried this recipe today. Everyone on the table liked it a lot and enjoyed it with tea. Now I always will follow this recipe.
Maheen - Lahore 11/2/2017 11:53:53 AM
lovelllyyyy…..Because of this recipe, now I am able to make mouthwatering zarda. It was so unique for me to try. Everybody at my home liked it especially my parents.
Bushra - khi 9/27/2017 4:22:07 AM
Before I never made this zarrda but I ate it many times and now I have this site to make this recipe of zarda very well and I will try it soon
bisma - lahore 9/8/2017 12:52:32 PM
I can’t tolerate hunger for long. Whenever I feel hungry I ask my mother to prepare some yummy and unique dish. She usually falls short of ideas, and therefore I have suggested this page to her. She will prepare Zarda this weekend from this page
Nadira - khi 6/3/2016 6:46:12 AM
My father loves to eat Zarda and so I have finally accessed a reasonably delicious Zarda recipe by Zubaida Tariq!! I will make it from this recipe and will give my feedback soon
Marium - Karachi 3/15/2016 2:01:36 AM
In the list of ingredients there is a sugar. But in preparation method there is no use of sugar. Why????
Syed Muhammad Ahmad Shah - [email protected] 3/4/2016 12:33:12 AM
With pulao, Zarda is also give a complete package that is why I am noting the method of preparing Zarda. I think this recipe is suitable to make zarda because the ingredients are good.
Sadia - khi 2/15/2016 5:24:41 AM

Zarda Recipe By Zubaida Tariq

Zarda recipe one of the most popular traditional South Asian desserts of Pakistan. Zarda comes from Persian, and Urdu word ‘zard’ that means yellow. This name is therefore given due to yellow colored rice. Preparation of this amazing dessert requires boiled rice with orange food color, milk, sugar as the main ingredients. For decoration of Zarda raisins, almonds, pistachios, and cardamoms are used. Zarda Recipe by Zubaida Tariq is perfect to be served at your dining table. Mutanjan is also a variation of Zarda and is equally liked by masses. Zarda Recipe by Zubaida Tariq can be prepared at home and served at dinner parties as a dessert. Try it and do let us know how it turned out to be.

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