Chef Mehboob

Chef Mehboob - Culinary art is a new professional segment altogether that emerged on the electronic media since past few years. The emergence of cooking channels has provided a platform for professional chefs to showcase their experience and skills with viewers all over Pakistan. Chef Mehboob is among those prominent names in the culinary industry that needs no introduction.

Chef Mehboob is a Pakistani celebrity chef and cooking expert who is renowned for his popular cooking shows Zauq Zindagi and Good Healthy Life on ARY Zauq. He is also the author of a cookbook, Food for Life which earned him great attention from the masses as a food expert. He recently performed the role of judge and critic in the renowned cooking competition Master Chef Pakistan.

Chef Mehboob has excelled in various types of cuisine Pakistani Cuisine, Asian cuisine, Chinese cuisine, and continental cuisine. He is renowned for his health tips and low-calories-low-fat food techniques in most eaten foods. Chef Mehboob Ramadan Special 2021 recipes are delicious and yet simple. He provides the health aspects, calorie charts, ingredient details, and other relevant health tips that can help you to eat healthy and tasty food. His popular live cooking shows increased his fan following and the Pakistani audience recognize him as a top Chef of Pakistan.

Popular Recipes By Chef Mehboob

Chef Mehboob Recipes
Reviews & Discussion

This recipe made my biryani so up to the mark i am surely gonna try this again

  • Sahmim, Lahore
  • Fri 03 Jul, 2020

Looking the delicious hot and spicy fried chicken wings by the best chef that we easily make that at home by the following this method

  • IBRAHIM, karachi
  • Sat 13 Apr, 2019

Are you serious 1/2 kg(one pound garlic) in a 8 pieces of chicken wing?

  • Terry, San Diego
  • Fri 14 Dec, 2018

Make the and spicy Chicken Wings in your home which has the unexpected spicy taste which you never taste before on anywhere

  • Shzia, karachi
  • Mon 07 May, 2018

We really like to eat this hot spicy friend chicken wings which we bring that form the market to eat that but now I make it at home by the following this recipe

  • samra, panjab
  • Thu 11 May, 2017